Elizabeth Zhong aka Ying Zhong of Sunnyhills has not been seen since Friday afternoon. Photo / Provided
An Auckland businesswoman with several company directorships has disappeared in the Manukau area.
Police said Elizabeth (Ying) Zhong, 55, was reported missing from her Sunnyhills home this morning and was last seen on Friday afternoon.
Several police cars were outside his Auckland home on Saturday night.
“Police and Elizabeth’s family are concerned about her welfare and want to hear from anyone who may have seen her, or who knows where she is,” police said.
“He is about 160cm tall and slender in stature, and is probably a walk in the eastern area of Manukau County.
“Anyone who can help the police find Elizabeth is required to call the number 105 citation file 201128/1909.”
Zhong, who has experienced health problems recently, is the sole owner and director of two winemaking companies who are now recipients – Kennedy Point Vineyard on Waiheke Island and Carrick’s wine in Central Otago.
He is also the sole owner and director of the film production company Digital Post Ltd, Digipost Entertainment and related companies.
Digipost offers animation and computer graphics, film post-production, sound mixing and visual effects.
Credits that have been engaged by the company include Mosely, Ash versus Evil Dad, Mt Zion, Spartacus, Love Birds, and 30 Days of Night.
Its website states: “Digipost is New Zealand’s most experienced visual effects and post production company dedicated to realizing the creative endeavors of our clients, providing the highest quality service to the film, advertising and television industries.”
In 2018, Variety reported that Zhong and Digipost were part of a “three-way development and finance deal” with Tim White’s Southern Light Films and Super Entertainment for a live-action fantasy film CGI Shelved worth up to $ 56 million.
Variety reports the film is about “two lazy robots restless about being replaced by humans.” The film, which involves NZ-born Shrek director Andrew Adamson, will be a New Zealand-China co-production.
The shelf is running low at Central Utah Food Sharing.
Typically, food banks are able to organize food drives to refill food cabinets in an effort to contain hunger for Millard County residents.
Food insecurity is estimated to affect 50 million Americans, 17 million of whom are children, according to FeedingAmerica.org. In Millard County, the rate of food insecurity is around 12 percent. In 2020, food banks have taken a hit with COVID-19.
“This year has been completely different,” said Bonnie Bendixen, secretary of CUFS. “We haven’t been able to have a food drive yet, so we’re very dependent on donating money, but people are very good at carrying food bags here and there.”
The reduction in food is also part of the additional donation time. Usually, food banks only distribute food every two months; this year clients are served every month. Regular donations from long-term donors and assistance from other organizations are the lifeblood of food banks during a pandemic.
“We have asked Utah Farmers to Feed Utah donate corn. I don’t even remember how many pounds we gave to anyone and everyone, but we still have loyal givers, “said Bendixen. “That’s what really helps us go to the grocery store and buy what we have.”
In an effort to replace food drives, the Utah State University Extension’s Create Better Health program is holding an advent calendar-style drive. From December 1, certain foods can be packed in boxes through December 24 and then donated to both food bank locations. Each day has a specified item; However, if the participant is unable to provide a specific meal, an alternative is accepted.
“This is basically the stuff we’ve given you,” said Bendixen. “But whatever people have is very much appreciated. But it must not be damaged easily. I thought that was a great idea, it would be of great help to fill up our trash. “
Bendixen wants to emphasize that there is no pressure to follow the T’s Calendar of Giving Holidays; whatever citizens feel like giving is more than welcome.
Meat and butter are two indispensable items; most of the food bank supplies are donated through local farmers and ranchers. Canned fruit and vegetables, cereals, rice, pasta and others are also needed. A complete list can be found at any of the food bank locations.
The food bank also accepts certain foods that are past the expiration date; canned corn and beans, for example, are still good for five years after stamp dates. More acidic foods, such as tomatoes and pineapples, can only last for one year. Home-made canned food is unacceptable, says Bendixen.
Other non-food items, such as diapers and baby care, toiletries, and vitamins are also accepted.
“Toilet paper is also one of our biggest things,” said Bendixen. Dietary supplements, such as protein drinks are accepted, but not donated via monthly packages; the client must be at the food bank to receive it.
“We’ve served more people this year, and I think it’s a great thing because people are grateful,” said Bendixen. “But I know we plan to move into our early hours next year. But as long as we have food, we’ll provide it. “
“Our community is very good,” Bendixen said of donations. “Millard County is the best. Even during this difficult time, we recently received good donations from various places. “
Isolated people enter public spaces at Queens Wharf for fresh air and exercise. Photo / Michael Craig
Returnees staying at four isolation-run hotels in Auckland will no longer enjoy waterfront excursions at Queens Wharf, as the area is no longer available.
Until this week, a special area had been set aside on the city’s waterfront for isolated people housed in hotels with no room to exercise.
A Managed Isolation and Quarantine (MIQ) spokesperson told the Herald on Sunday that from Thursday October 29, the site was no longer available.
As New Zealand is now level 1, and with longer days and summer around the corner, public events are scheduled at the docks, the spokesman said.
They said various alternatives had been explored over the past few weeks and last night said they had signed contracts in new areas.
“We know how important daily exercise and fresh air are to all of us.”
Some of the returnees were able to use the training area yesterday, and the ministry said it would announce today where it will be.
How do special areas operate?
People from the hotel are taken to and from the pier by bus and are always accompanied by security staff. They wear PPE and can exercise up to an hour a day.
There are four separate sections of the practice area on the wharf, separated by double fences from the common area of Queens Wharf and from each other.
“This ensures that returnees do not mingle with community members or with returnees from other managed isolation facilities. Physical distancing is maintained in each area at all times,” an MIQ spokesman said in August.
The area has been in effect since March for returning refugees staying at the Sheraton Four Points, Rydges Hotel Auckland, SO Hotel and the Grand Mercure.
Managed isolation rules
Under Government regulations, people returning to New Zealand must complete 14 days in a managed isolation facility before they can interact with the public.
During their stay, they are expected to be tested for Covid-19 on days 3 and 12, and must test negative before they can leave.
Since August, returnees have had to pay $ 3100 for a room in a managed isolation facility. If other adults wish to stay in the same room, they are charged $ 950 and $ 475 for additional children (3-17 years). There is no charge for children under 3 years of age.
People who have been granted exemptions, for example to obtain medical care in New Zealand or who are refugees, will not be charged.
Daniel went the other way, and ended up thousands of kilometers from the great city where he grew up.
“I found an online pharmacist ad on Christmas Island, I applied and got it,” he said.
There are only 1,843 residents on Christmas Island and more than one in five have Chinese ancestry, according to the census.
As a self-proclaimed adventurer, Daniel enjoys being able to sunbathe, surf and quietly observe the annual migration of the local famous red crab.
But the island lifestyle also comes at a cost. Finding fresh vegetables has been a challenge and can be very expensive, says Daniel.
He also misses the trip and hopes to see the rest of the world again after the pandemic ends.
In the meantime, however, he has found a new hobby of DJing on a local community radio station and has won over audiences with his catalog of modern Cantonese songs.
“My fans tell me they enjoy my chosen song,” he said.
For those like Daniel, the Australian region can be an opportunity for a different and exciting period of life.
But the peace of the city, and their slower pace of life can also be of interest.
Chen: Feeling at home close to nature
Chen Shi vividly remembers his first impression of Ballarat after moving from China’s northeast coast six years ago.
“It was very quiet and calm,” he told the ABC.
Her hometown of Jinan, with a population of about 8.7 million people, seems a long way from the old gold mining town of Ballarat, which has about 115,000 residents.
When Chen, a Chinese medicine doctor, moved with her family to care for her husband’s elderly parents, she didn’t expect to find a new place to call home.
Chen prefers the slower life he finds in the Australian region.
She works five days a week at her Chinese medicine clinic and enjoys gardening and picnics with her family on her days off.
“I don’t like the nightlife and hate shopping on the weekends, but I like to drive out into nature to get a feel for what life is like. I don’t feel lonely or out of place,” he said.
More than 150 years ago, Ballarat was a city filled with wealth and new gold, and Chinese miners made up nearly 25 percent of the local population.
Today, the Chinese community consists of less than 10,000 people, according to Chinese community leader Charles Zhang.
“Often foreigners who don’t look like Chinese at all … [telling me] proud about their heritage after they found out I’m from China, “said Chen.
“To be honest, sometimes I think Ballarat is even too freaked out for me. I want to move to a quieter city to spend my entire retirement life.”
Chen’s daughter, Wenny Wang, 23, recently moved back to Ballarat after the pandemic hit last March.
Wenny has been working in Melbourne after completing her studies in fashion and styling at university in 2017.
“It’s great to be closer to family and bond again after years of living away from home,” he said.
Surprisingly, she landed her dream job in social media marketing locally, just two months after arriving in Ballarat.
Wenjing: From China’s Silicon Valley to swimming in the Kimberley
Wenjing Wang came to Australia in 2017 from the Chinese city of Shenzhen – also known as the Silicon Valley of China – on a working holiday visa.
“I have been living in Kununurra for more than four years because my friend told me that there is work here,” he said.
Kununurra is a township of 5,000 inhabitants in the Kimberley region of Western Australia; about 3,000 kilometers north of Perth.
“There are only two seasons here – rainy and dry. On some days it can get above 40 degrees,” he said.
Wenjing said the small township had adequate essential services, and most importantly, its people were always friendly, caring and greeting each other on the street.
He worked as a pastry chef at a local pub and settled down with the help of the owner and his partner.
“I enjoy the serenity and routine of my Buddhist lifestyle. I am no longer working 996 [working from 9:00am to 9:00pm six days a week] and managed to learn to swim, which I never managed to do in China. “
Wenjing said she struggled to find the necessary ingredients for her Chinese cuisine, and there were very few local Chinese residents, but that didn’t bother her.
He said he had no desire to work on public holidays for double pay, and instead chose to enjoy a day off with friends exploring the interior.
However, he said he had plans to stay and explore other parts of Australia.
“I’m planning to move to Brisbane, where I have some friends. They told me that Brisbane is not as crowded as Sydney and Melbourne, and not as lonely as Kununurra,” he said.