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Pantri food charity struggles to keep pace with demand – Piscataquis – Bangor Daily News – BDN Maine | Instant News

Ernie Clark | BDN

Ernie Clark | BDN

Piscataquis Regional Food Center in Dover-Foxcroft

Click here for the latest coronavirus news, which BDN has made free for the public. You can support our critical reporting on Coronavirus with buy a digital subscription or donate directly to the newsroom.

Piscataquis County may not be at the epicenter of the Maine battle against the COVID-19 pandemic – on Sunday there was only one positive test among its 16,800 residents.

That does not mean the impact of coronavirus stops on the county line, including food insecurity that comes with rapidly growing unemployment across the state.

[Our COVID-19 tracker contains the most recent information on Maine cases by county]

When Karen King helped distribute food at Dover-Foxcroft Food Cupboard in January, she and her staff served 85 families.

When COVID-19 and its mandate lived in related homes and layoffs arrived in mid-March, that number skyrocketed to 140 and would remain almost the same in early April unless the distribution day came right after heavy snow turned off power – as well as family refrigerators and freezers – in part large territory.

For King, the operations manager of a food cabinet, the challenge is not to provide enough food to meet increasing demand, but to be able to get enough food in large quantities from his main source.

“It’s a little different from before, because I can usually order and if we serve one hundred on average I can get a hundred something,” he said. “Now the inventory is very uncertain.”

The challenge will not change in the coming weeks, making King and Erin Callaway always planning ahead.

“We know people are on leave or terminated altogether or have lost their jobs completely,” said Callaway, executive director of the Piscataquis Regional Food Center, a subsidiary of Good Shepherd Food Bank whose distribution area includes a food cabinet in Dover-Foxcroft, Dexter, Greenville , Milo and Sangerville. “Maybe they are able to manage pretty well now, but it will take time to recover from that.

“We will see a surge in needs when people really start to feel the impact of losing that income.”

The threat of food insecurity is also felt higher in the supply chain, because food banks that provide many local cabinets from their inventory must compete with retail stores that are trying to meet the frenzied consumer demand fostered by coronavirus fears.

“I think it has something to do with it,” said Kristen Miale, president of Good Shepherd Food Bank. “Hannaford has always been our biggest supporter – they are amazing through this – and what they say is that the supply chain is meant to deal with regular purchase volumes and if people only make regular purchases they will all be fine.

“Instead they say every day shopping [now] like Christmas Sunday again, “he said.

Good Shepherd Food Bank is the largest hunger relief organization in the state, distributing food from its centers in Auburn and Hampden to more than 450 partner institutions in Maine.

Last year it distributed more than 26 million meals to families, children and needy seniors throughout the state, but the task has grown far more difficult – and expensive – so far this year.

Good Shepherd usually buys around $ 1.5 million in food for a full year, Miale said, but in the midst of the current health and economic crisis, he has spent nearly $ 2 million in the past two weeks alone.

“This is very challenging,” he said. “Usually 70 percent of the food we distribute is donated food that comes mainly from retailers, but the channel is down about 50 percent and the most challenging is getting ‘stable on the shelf’ food.

“People want pasta, rice, cereal, spaghetti sauce, all the things that are hard to get by anyone at the grocery store today,” he added. “The supply chain is stuck and we really feel the impact.”

Such frustration does not stem from lack of effort.

“Mainers has been very generous with the food bank in the last few weeks, but now we find that even though we have money, we can’t even buy food,” Miale said. “We have a number of orders out – many of which will not arrive until late May and June. We have three loads that were canceled this week, so we estimate that we will run out of stable food on the shelves next week. “

Miale said part of the solution might come from producers’ efforts to adapt to current shopping parties.

“We have been told that they have adjusted and we hope we will start to see the effects of that with them actually increasing production,” he said. “They do things like rule out some additional products and focus on core staples. We hope we will start to see that effect but now it is very challenging. “

Miale supported a letter sent by Governor Janet Mills to US Agriculture Secretary Sonny Perdue this week urging the USDA to coordinate national strategies to address gaps in the supply chain.

“What we really want to see is for the USDA to participate and proactively get food for the charity food network,” he said. “We have to have enough food to get around. We just need people to stop the hoarding and we need to make sure the charity food network is able to secure what we need.

“Usually we wait to see it flowing out and we get leftovers, but when there’s no leftovers, then we need to find other ways to get food.”

Miale said the survey had indicated an increase in Mainer access to food pantry between 10 and 100 percent since the arrival of coronavirus, with a special increase in Cumberland County, the most populous county in the state.

“We are really seeing a surge in demand and when we get a survey this week, I feel the numbers will be even higher,” he said.

Miale added that Good Shepherd Food Bank continues to benefit from public contributions in its efforts to address the problem of food insecurity, including some donations related to the stimulus it received this week.

“Government checks are starting to be issued, and we are receiving dozens of donations – many of them $ 1,200 – from people who say they don’t need them and that others need more,” he said. “That says something.”

Uncertainty about when the pandemic and economic downturn might subside makes the Maine food charity community worry that the end of the crisis may not be imminent.

“We do our best to get ready for it and to help our community partners, food cabinets around the county and in Dexter, get ready,” Callaway said.

“And if we’re very lucky that doesn’t happen, well, we’re still ready.”


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Australia – GP that never existed: Sky F1 appeared from a canceled race | Instant News


New feature. Content that has never been seen before. Exclusive interview. Sky Sports F1 is proud to reveal what we are planning for the Australian GP!

New feature. Content that has never been seen before. Exclusive interview. Sky Sports F1 is proud to reveal what we are planning for the Australian GP!

New feature. Exclusive interview. Content that has never been seen before.

Sky Sports F1 proudly expressing what we have planned for the Australian GP!

This may seem like it used to be now, but back in March we all went away for the start of the season in Melbourne – and have produced a lot of content in preparation for the race.

Unfortunately that never happened.

But we think we shouldn’t give you the opportunity to watch all our features!

So, in the special event ‘Australia – GP that never happened’, presented by Simon Lazenby, we are happy to share what we have for you.

Watch the video at the top of the article for:

‘The Night Before Shakedown’: Ted Kravitz at the Mercedes factory ‘Brackley spoke with technical chief James Allison the night before W11 they revealed

Johnny Herbert headed to Barcelona to spend the day with McLaren when Lando Norris drove his new car for the first time

Rachel Brookes chats with Renault’s new driver, Esteban Ocon

Jenson Button and Martin Brundle chat 25 years of racing in Melbourne

Paul Di Resta spent time with Nicholas Latifi before what he thought would be his first F1 race

Fussball with AlphaTauri racers Pierre Gasly and Daniil Kvyat

And ‘Cooler Runnings’ with Red Bull: Max Verstappen, Alex Albon, and Johnny Herbert drive motorized coolers!



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The Alton Spouse Shares a Look in Service and Business in Italy During the Coronavirus Crisis | Instant News

Alton Spouse Shares Look in Services and Businesses in Italy During the Coronavirus Crisis | RiverBender.com


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Androscoggin becomes the 4th Maine county with the spread of the coronavirus community – Lewiston-Auburn – Bangor Daily News – BDN Maine | Instant News

Daryn Slover | Sun Journal via AP

Daryn Slover | Sun Journal via AP

Dolores Ginn and Garry Brault, both from Lewiston, Maine, stood apart from each other as they waited for the bus in the Oak Street parking garage in downtown Lewiston, Maine, on Wednesday, March 18, 2020.

Click here for the latest coronavirus news, which BDN has made free for the public. You can support our critical reporting on Coronavirus with buy a digital subscription or donate directly to the newsroom.

The spread of the coronavirus community occurred in Androscoggin County, state officials announced Thursday.

That means the virus is circulating among people who have not traveled to other places that have seen an outbreak of the virus or do not regularly deal with other people known to be infected.

Androscoggin currently has 32 confirmed cases. Eleven patients have been hospitalized at some point and 13 have recovered, according to the Maine Centers for Disease Control and Prevention. One resident died after testing positive for COVID-19.

[Our COVID-19 tracker contains the most recent information on Maine cases by county]

Androscoggin joined Cumberland County, where 343 cases had been confirmed and most of the country’s deaths from the virus had been concentrated, and Penobscot and the York district, with 37 and 164 cases respectively, according to Maine CDC.

Androscoggin had the first case of the COVID-19 virus in the state, a reserve soldier and women in their 50s who traveled while on duty to Italy, where the virus spread. This case was confirmed on March 12.

Other cases have been detected in Aroostook (3), Franklin (9), Hancock (5), Kennebec (94), Knox (12), Lincoln (12), Oxford (13), Sagadahoc (15), Somerset (14) ), Waldo (39) and Washington (2) districts. Information about where the other two cases were detected was not immediately available Thursday morning.

The only area without confirmed cases is Piscataquis.

As of Thursday morning, coronavirus caused 640,291 people in 50 states, the District of Columbia, Puerto Rico, Guam, the Northern Mariana Islands, and the US Virgin Islands, and caused 31,015 deaths, according to Johns Hopkins Medical University. .

Watch: Nirav Shah about tracing the origins of coronavirus cases in Maine


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Coronavirus makes ‘limited collection’ of homeworkers smaller – Country News – Bangor Daily – BDN Maine | Instant News

Mark Humphrey | The AP

Mark Humphrey | The AP

The Gallatin Rehabilitation and Healing Center in Gallatin, Tennessee, is shown in this March 30 photo file. Nursing homes have difficulty recruiting staff before the coronavirus pandemic, which makes staffing more challenging in nursing homes, which have witnessed coronavirus outbreaks throughout the country.

Click here for the latest coronavirus news, which BDN has made free for the public. You can support our critical reporting on Coronavirus with buy a digital subscription or donate directly to the newsroom.

The already daunting task of finding staff for Maine nursing homes and assisted living facilities is only becoming more difficult now because the spread of the corona virus has been documented in several of these places.

At least two dozen workers have been infected on the Internet ongoing outbreak which have been detected at facilities in Belfast, Augusta and Scarborough. That’s 24 workers who must now leave work for at least two weeks to recover and ensure they are not contagious, even when the facility has to take additional stress on caring for sick residents.

[Our COVID-19 tracker contains the most recent information on Maine cases by county]

Even before the coronavirus pandemic swept across the country, finding replacements for 24 workers would be a challenge in industries facing sharp staff shortages.

Facilities may have to pay extra to outside agents to supply temporary workers. Absenteeism will also go to other long-term care facilities where infected employees work in second, third or fourth jobs. That is normal in a profession where nursing assistants who help residents with everything from bathing, dressing, going to the bathroom get an average salary $ 14.59 per hour in Maine last year

Now, the difficulty is multiplied by the risk that any substitute worker can get COVID-19 – a disease caused by a new corona virus – when they enter an outbreak facility. What’s more, there is also the danger that employees who work in several different locations can accidentally spread infection outside the location of the plague as well.

This situation is even more challenging because the state is only able to provide a limited supply of personal protective equipment or PPE, for the country’s long-term care facilities, according to Jess Maurer, executive director of the Maine Council on Aging, a network. a group that is trying to improve care for the elderly across the state. He noted that at least 14 workers had tested positive for the virus in Augusta Health and Rehabilitation Center, where almost two-thirds of the 63 population were also stated positive.

“Everyone on staff must go. They can’t keep working, “Maurer said.” Now, you bring in 14 new people and potentially expose them and try to resist the spread, and you deal with people who are very, very sick, and through PPE like crazy. My heart is really destroyed for this situation. ”

In Maine, at least one worker from three outbreak-affected facilities was working at “a number of different facilities,” according to Nirav Shah, director of the Maine Centers for Disease Control and Prevention.

“It is not uncommon for staff to share facilities, for example therapists or technicians who may have appointments at different and rotating facilities across the state,” Shah told a news conference Tuesday afternoon. “That is a common practice not only with long-term care facilities, but in the world of health care as a whole.

“We have not yet identified one person who unites these three facilities,” Shah said, “but that is part of our investigation process.”

To help long-term care facilities deal with new challenges posed by coronavirus, the Maine Department of Health and Human Services now provides an additional $ 8.8 million in state and federal dollars for care facilities over a three-month period starting in March to cover costs associated with coronavirus , according to Commissioner Jeanne Lambrew. The additional budget bill passed by the Legislature for wrapping up business last month also included funds to increase the wages of direct care workers in nursing homes and other long-term care facilities.

And on Monday, Shah announced that Maine CDC was preparing to send dozens of shipments of personal protective equipment to long-term care facilities throughout the state.

The shipment is above emergency supplies that have been sent to three facilities that have so far experienced an outbreak: the Maine Veterans Home in Scarborough, Tall Pines Pension and the Health Care Community in Belfast and the Augusta Health and Rehabilitation Center.

The pandemic has exacerbated the amount of pressure placed on long-term care facilities in Maine, according to Rick Erb, executive director of the Maine Health Care Association, a trade group for Maine nursing homes and helping residential facilities.

“Before the COVID-19 crisis, there were already well-documented labor shortages in long-term care. That is our starting point, “Erb said. “COVID-19 has made the situation even more complicated, due to the need for additional staff and problems that arise when staff begin to test positively, which we see now.”

Erb said that the new state resources would help facilities to deal with the increased demand for the corona virus, but he also said that some facilities were still worried about whether they would have adequate protective equipment if they too experienced outbreaks.

One of the unique challenges of this pandemic is finding staff to work in long-term care facilities that lack staff when there is a risk that asymptomatic employees can spread infections, especially when they work elsewhere, Erb said.

While the facilities may not have the luxury of rejecting staff working in other centers, he said they could try to reduce risk with other measures, such as strict screening for workers and additional use of protective equipment.

“Long-term care is very labor intensive,” he said. “This requires people with special skills and licenses. That hasn’t changed, and there is a limited pool to draw from. ”

Watch: Should you move loved ones from care facilities during the outbreak?


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