Tag Archives: german food

Germany

Germany will be the first country to ban chicks | Instant News


The German government has approved a bill that will make it the first country to ban the widespread use of chicken chopping in the agricultural sector.

This decision represents a major change since 2019

The new bill comes after a relatively recent Federal Administrative Court ruling declared that shredding chicks will still be lawful, in 2019. If approved, the new law will make Germany the first country in the world to stop the mass extermination of male chicks, a practice that kills an estimated seven billion animals globally each year.

Animal welfare activists have long campaigned for banning chicks, but until recently the country considered this to be economically necessary for the agricultural sector.

New technology makes prohibition possible

Male chicks are often shredded or gassed due to their inability to produce eggs and tend to produce less meat, when compared to female chicks. With an estimated 34 million chicks killed this way in Germany alone each year, the bill will be a small win for activists.

The government argues that new technology now makes it possible to determine the sex of chicks before they hatch. Therefore, starting in 2024, the bill requires poultry farmers to use this method to identify and destroy male chicks before they grow to such an extent that they can feel pain.

Animal rights activists argue that the bill does not go far enough, stressing that, while the bill is a step in the right direction, it does not address other important issues in the poultry industry.

The law must now be approved by the Bundestag.

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Germany

Germans eat less meat than before | Instant News


Germany has long been famous for its Frankfurters and Schnitzel, as well as many other meat dishes and regional specialties. However, a recent study found that people who eat meat without any restrictions are a minority in Germany for the first time.

Meat is not on the menu

The latest survey, conducted by researchers from Berlin, Bath in England and Franche-Comte in France, found that people who did not limit meat consumption were a minority in Germany for the first time. About 42 percent of the people questioned said that they deliberately ate less meat and switched to another diet, whether it was vegetarian, vegan, pescatarian, or flexible. 12.7 percent of respondents said they were unsure or chose not to say whether they would reduce their meat consumption.

A flexible diet is a vegetarian diet, with meat or fish being eaten occasionally. This diet has garnered support among environmentalists, with a recent report from the United Kingdom Climate Council advising people to reduce their meat and dairy consumption by between 20 and 40 percent, instead of stopping altogether.

Germany is looking for better alternatives

According to Christopher Bryant, a psychologist at the University of Bath, Germany, it has reached a tipping point in its attitude towards meat consumption. Most people who limit their meat intake have cited animal welfare and environmental concerns for doing so. “The social implications here are pretty big,” Bryant said. “The view that being a carnivore is” normal “is part of ordinary moral reasoning to continue eating meat. But once that is a minority view, and meat replacement options become cheaper and tastier, the trend is likely to continue in one direction. “

The survey found that there is a “very large market” for meat alternatives, particularly farm-grown meat. The German population has for the most part shown a willingness to accept in-vitro meat if they believe that it will be genetically modified. Lab-grown meat could phase out EU regulations as early as 2022.

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Germany

Why are German roofs so steep? | Instant News


Lots of people on Internet has some really interesting questions about Germany and, so far, we’ve been investigating some of the more interesting topics: From Hitler’s love for Fanta and drinking tradition to history of royalty and some academic habits, we’ve studied some interesting aspects of German history and culture.

However, some people have more mundane questions about Germany. Well, maybe less interesting, but a little more useful or practical than we discussed earlier. Questions like, “What do people in Germany eat for breakfast?” or “Why is the roof so steep in Germany?”

Now, if you’ve ever asked either of those two questions, you’re in luck, because today we’re going to answer both.

What do Germans eat for breakfast?

A German breakfast may not be as famous as a traditional English breakfast (or fry-up) or an American breakfast which is frankly quite horrendous (in this author’s opinion) of bacon, maple syrup and pancakes. This is probably the reason why so many people are curious about what people eat after waking up in Germany.

Breakfast is considered one of the most important foods in Germany, which gives rise to the German proverb: Eat your breakfast like an emperor, lunch like a king, and dinner like a man beggar (eat breakfast like an emperor, lunch like a king and dinner like a poor man).

German breakfast usually revolves around baked goods, which is reflected in the many bakeries found on street corners and on train and metro stations across the country. Bread or rolls are usually eaten with spreads such as butter, margarine, jam, honey or Nutella which are always popular.

Meat and cheese slices are another popular bread topping, as are eggs and quark (a soft, creamy dairy product amidst yogurt and cottage cheese). Muesli with milk or yogurt, topped with fresh fruit, is also a popular complement. All of this is usually washed down with tea, coffee, orange juice or milk, depending on your preference.

Why are German roofs so steep?

On your trip to Germany, you may have noticed that many houses have very steep roofs. In fact, so many people have noticed this that it is one of the most searched questions on Google about Germany.

The answer is actually very simple. Flat roofs can run the risk of collapsing in heavy snow, which can be too much a burden for the roof to bear. The steep roof eliminates this, so it snows right away.

However, this posed another problem: because the steep roof would allow large lumps of thick snow to slide and potentially injure passers-by. To solve this, therefore, the ingenious German roof designer incorporated a small “fence” that broke the snow into small lumps and allowed the melted snow to sink in.

The steep roof also allows for more living space or attic in the house.

Now you know

So there you have it, some of the most searched questions on the internet about Germany answered. Did we miss something? Of course, everyone has their own version of the perfect breakfast, so if you have any thoughts, let us know in the comments below!

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